Intense ruby red color with an enriched garnet. Vinous, opulent aroma with prunes and mature red fruits. With a remarkable structure, dry and spicy.Perfect with savoury first courses, lamb and game with rich sauces, hard cheeses.
A very full bodied red wine, created with a blend of Negro Amaro and Malvasia Nera grapes, with a full ruby color and intense aromas from Salento.Excellent with rich pasta dishes, roasted or grilled red meats and aged cheeses.
The nose reveals fruity notes, hints of blackberry and cherry, plus a certain spiciness. In the mouth it is warm, rich and velvety. Pasta with rich meat sauces, excellent with red meat and in particular lamb. An ideal pairing for moderately aged as well as intense ripe cheeses.
Ruby red color which leans also to a purply color. Perfumes of forest fruits, especially plums and black cherries. Well balanced, full bodied and persistent. As an accompaniment to pasta dishes, roasted meat and semi-mature pecorino cheese.